Yee On Tea Co.
1998 7581 Ripe Pu-erh Tea Brick
This 1998 7581 Pu-erh tea brick is a popular recipe from the Kunming Tea Factory. Made from medium to coarse grade tea leaves, it is the same recipe that this CNNP factory has been producing since the '70s. The tea has been aged in our own professional warehouse in Hong Kong for the past 2 decades.
The color of the tea liquor is clear bright chestnut brown with a light date aroma. Rich, smooth, aged date taste, easy drinking with subtle Hui Gan.
General Guide to brewing Pu-erh Tea
Steep Pu-erh tea in hot boiling water. The ratio of tea leaves to water is approximately 1:4 to 1:5. or 8 grams of tea to 125 ml. of water.
First steep for 5 to 10 sec and discard the water to clean and heat the tea leaves. Steep for 20 seconds, and lengthen the time as each subsequent infusion.
The number of infusion can range from 10 to 20 times.
Use filtered water when convenient.